Tomahawk Ribeye Steak & Lobster Mac and Cheese
Tomahawk Ribeye Steak & Lobster Mac and Cheese | Welcome to The Chef's Kitchen! Joining us in the kitchen today is Chef Joe Grisafi from Corked Wine Bar & Steak House. He will be making a giant 24 oz Tomahawk Ribeye Steak with a side dish of beet salad and lobster mac and cheese.
Find the recipe here: http://chefskitchen.tv/tour-de-corked/
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Chef Joe Grisafi: https://www.corkedwinebar.com/
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